Via Mare: 40 Years of Iconic Events Through Menus, Recipes, and Memories by Glenda Barretto
English | 5 Feb. 2017 | ISBN - 13: 9786214200641 | 171 Pages | PDF (conv. from .jpg)) | 111.88 MB
A look back into Via Mareâ€™s beginningsâ€”from a fine - dining restaurant that it originally was, until changing dining trends led Via Mare to introduce various concepts: a CafÃ© that serves classic Filipino meals, an Oyster Bar, and a line of take - out Filipino dishes. Presently, Via Mareâ€™s renowned catering services continue to offer iconic fine - dining experiences, rendering innovative dishes, imaginative settings, and impeccable service to big events both local and abroad.
This book is not only a celebration of Via Mareâ€™s 40 years, but also a tribute to the woman whose vision of excellence remains constant, Via Mareâ€™s fount of ideas and moving forceâ€”Glenda Rosales Barretto.
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